
Allergens
Dairy, Nuts
Nuts
Creamed Spinach & Artichoke Chicken
Juicy baked chicken breast covered in creamed spinach and artichoke over a bed of rice pilaf.
Nutrition Information
500 Calories | Calories529 | Protein53g | Carbs35g | Fat19g | Fiber2g |
---|---|---|---|---|---|
Over 500 Calories | Calories777 | Protein75g | Carbs52g | Fat28g | Fiber3g |
Extra Protein | Calories628 | Protein70g | Carbs35g | Fat21g | Fiber2g |
Family Style- Extra Protein | Calories2645 | Protein265g | Carbs175g | Fat95g | Fiber10g |
Family Style - Extra Protein | Calories3140 | Protein350g | Carbs175g | Fat105g | Fiber10g |
Ingredients
- Chicken Breast (0)
- Cream Cheese (0)
- Parmesan (0)
- Garlic (0)
- Spinach (0)
- Plain Greek Yogurt (0)
- Parsley (0)
- Artichoke (0)
- Chicken Stock (4)
- White Rice (2)
- Parsley (1)
- Kosher Salt (1)
- Onion Powder (0)
- Black Pepper (0)
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How to Prepare
Oven:
Transfer to an oven safe dish, cover and heat at 350 degrees for 12-15 minutes.
Allergens
Dairy, Nuts
Nuts
Allergens
Dairy, Nuts
Nuts
Nutrition Facts
0
Calories
0g
0%
Protein
0g
0%
Carbs
0g
0%
Fat
Ingredients
-
Chicken Breast (0)
-
Cream Cheese (0)
-
Parmesan (0)
-
Garlic (0)
-
Spinach (0)
-
Plain Greek Yogurt (0)
-
Parsley (1)
-
Chicken Stock (4)
-
White Rice (2)
-
Kosher Salt (1)
-
Onion Powder (0)
-
Black Pepper (0)
Juicy baked chicken breast covered in creamed spinach and artichoke over a bed of rice pilaf.
How to prepare
Oven
Transfer to an oven safe dish, cover and heat at 350 degrees for 12-15 minutes.
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