Allergens

Dairy, Fish

Roasted Veggie & Kale, Brussel Caesar Salad

Shredded Brussel sprouts, fennel, kale and romaine. Topped with roasted radish, butternut squash, red onion and parmesan. Served with a. side of homemade caesar dressing. This dish is gluten free and can be made dairy free.

$11.00

Earn 11 Points

Shredded Brussel sprouts, fennel, kale and romaine. Topped with roasted radish, butternut squash, red onion and parmesan. Served with a. side of homemade caesar dressing. This dish is gluten free and can be made dairy free.

Out of stock

SKU: RVKBCS Category:
462 Cal

Ingredients

  • Romaine Lettuce (3)
  • Kale (3)
  • Radishes (3)
  • Butternut Squash (3)
  • Caesar Dressing (3)
  • Red Onion (2)
  • Brussel Sprouts (2)
  • Parmesan (1)
  • Fennel (1)
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No preparation instructions found.

Allergens

Dairy, Fish

Allergens

Dairy, Fish

Nutrition Facts

462

Calories