Allergens
Dairy
Red Chicken Enchiladas
Chicken enchiladas smothered with our homemade authentic enchilada sauce and a side of sour cream. This dish is gluten free and can be made dairy free.
Nutrition Information
| 500 Calories | Calories488 | Protein47g | Carbs39g | Fat21g | Fiber |
|---|---|---|---|---|---|
| Above 500 Calories | Calories778 | Protein72g | Carbs59g | Fat36g | Fiber |
| Extra Protein | Calories711 | Protein71g | Carbs56g | Fat30g | Fiber |
| Family Style | Calories2741 | Protein277g | Carbs204g | Fat118g | Fiber |
| Family Style- Extra Protein | Calories3652 | Protein362g | Carbs284g | Fat155g | Fiber |
Out of stock
Ingredients
- White Corn Tortilla (2)
- Cheddar Cheese (1)
- Sour Cream (1)
- Lime Juice (1)
- Scallions (0)
- Scallions (0)
- Chicken Breast (2)
- White Onions (0)
- Black Beans (0)
- Mild Green Chili, Canned (0)
- Red Enchilada Sauce (0)
- Tomato Sauce (2)
- Tomato Paste (0)
- White Onions (1)
- Fire Roasted Tomato, Canned (2)
- Ancho Chilis, Dries (0)
- Guajillo Pepper, Dried (0)
- Extra Virgin Olive Oil (0)
- Water (0)
- Garlic (0)
- Paprika (1)
- Oregano (0)
- Salt (1)
- Cumin Powder (0)
- Chili Powder (0)
- Black Pepper (0)
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How to Prepare
Oven:
Transfer to an oven safe dish, cover and bake at 350 degrees for 12-15 minutes.
Allergens
Dairy
Allergens
Dairy
Nutrition Facts
0
Calories
0g
0%
Protein
0g
0%
Carbs
0g
0%
Fat
Ingredients
-
Tomato Sauce (2)
-
tomato paste (0)
-
fire roasted tomato, canned (2)
-
ancho chilis, dries (0)
-
guajillo pepper, dried (0)
-
Extra Virgin Olive Oil (0)
-
Water (0)
-
Garlic (0)
-
Paprika (1)
-
Oregano (0)
-
Salt (1)
-
Cumin Powder (0)
-
Chili Powder (0)
-
Black Pepper (0)
cooked enchilada filling weighs 3 ounces per enchilada. recipe needs 2 servings
.5 ounces per serving
How to prepare
Oven
Transfer to an oven safe dish, cover and bake at 350 degrees for 12-15 minutes.